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Jars are to be of uniform size. Only items canned in the last 12 months may be entered. No snap top canning jars allowed. The use of bail wire jars and paraffin wax are no longer recommended by the USDA and will not be accepted. Please provide two jars of each canned good. Each exhibitor MUST have their name on the BOTTOM of each jar. Please enter two (2) jars of each item.
Class
Sub – Classes may be determined by judges depending on participation and number of entries. Premiums paid will be at the discretion of the judges.
Example : Jam class may be broken down into strawberry jam and raspberry jam. Classes will be awarded 1st through 3rd place ribbons and premiums paid for each providing there are enough participants. Judges’ decisions are final.
Examples of entries: Rhubarb, strawberries, bread & butter pickles, chili sauce, maple syrup, beets, swiss chard, salsa, pickled zucchini, etc.
Class
Must be from the individual’s farm/garden or made by the entrant.
Class
Contents:
Exhibit Hall Sign-Up Form
Department Information
Contest Rules
The Houlton Agricultural Fair is an agricultural and recreational event held every year in Houlton, Maine. Our goal is to provide education around Aroostook County’s lifeblood – agriculture – through entertainment, showcases and demonstrations.
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